Experience for Making Udon Noodles - KOBE TOYO Japanese College

KOBE TOYO Japanese College

Experience for Making Udon Noodles

Yesterday (on April 30th), students got involved in experience of making udon noodles, to make a bond with local people.

15students were struggled to make udon noodles for the first time.

We are more likely to have chance eating udon but making one.

Students were so excited to have this experience. In this event, there were TV crews reporting, which made them more excited.